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Lots of questions on different subjects where you have to try to answer the latest question and if you are right then its your turn to ask the next question.

Moderators: playgirl, JUS, rodbox

#11560 by JUS
Mon Feb 06, 2006 2:42 pm
What is unusual about the Sardinian cheese Casu Marzu ?

#11573 by Bigal
Mon Feb 06, 2006 2:51 pm
I know and I wouldn't touch it with a barge pole ! :shock:

#11574 by JUS
Mon Feb 06, 2006 2:52 pm
Manky!!!!!!!!

#11578 by rodbox
Mon Feb 06, 2006 2:57 pm
Is that the cheese with bugs in it, almost decomposed

#11581 by JUS
Mon Feb 06, 2006 3:00 pm
yes full of yummy live insecty larvae goodness :D

#11582 by rodbox
Mon Feb 06, 2006 3:03 pm
If you saw Creme Dubarry on a menu what kind of soup would you expect ?

#11589 by JUS
Mon Feb 06, 2006 3:42 pm
mushroom?

#11602 by Bigal
Mon Feb 06, 2006 4:09 pm
I'm sure it's Cauliflower

(Much nicer than that Sardinian cheese - I saw it once - yuk !!)

#11677 by rodbox
Mon Feb 06, 2006 6:12 pm
You are indeed correct in both instances

#11715 by Bigal
Tue Feb 07, 2006 9:11 am
Next up:

What type of food is puri ?

#11767 by JUS
Tue Feb 07, 2006 12:05 pm
def sounds Indian...........some sort of curry?

#11783 by Bigal
Tue Feb 07, 2006 12:30 pm
Right sort of area ..

#11812 by JUS
Tue Feb 07, 2006 1:00 pm
RICE DISH OF SOME VARIETY

#11818 by Bigal
Tue Feb 07, 2006 1:58 pm
No rice involved . Sorry :(

#11837 by JUS
Tue Feb 07, 2006 4:05 pm
chutney/side dish
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