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CHEESE

1.What is the most popular cheese to be produced and consumed in Greece?
Feta
2.What is unusual about the milk used to make Roquefort cheese?
It is from a sheep.
3.How are the holes made is Swiss cheeses such as Emmentaler and Gruyere?
Bacteria (which produce carbon dioxide during production).
4.What is the name of the enzyme usually added to milk to coagulate it, to make curds and whey?
Rennet.
5.Which country produces Leerdammer cheese?
Netherlands.
6.In which cheese related event were 25 people hurt in May 2006?
Gloucester cheese rolling (down Coopers hill, Brockworth).
7.Which odourous British cheese had a demand increase of 500% after it was seen to revive Wallace in the 2005 movie Wallace & Grommit, Curse of the Were-Rabbit?
Stinking Bishop.
8.Caravane is the brand name of a cheese produced in Mauritania. From which animal is the milk taken?
Camel.
9.Which cheese shares its name with a Guiness Premiership rugby team that play at Welford Road?
Leicester.
10.Which writer and comedian had a family name Cheese, but his father changed it in 1915?
John Cleese.