A taste of Britain


1What is a traditional Welsh stew usually made using lamb, leeks, potato, swede and carrot
2Which Irish dish is made by combining mashed potatoes, chopped spring onions, butter and milk
3What is a traditional Scottish dessert, usually made from a mixture of whipped cream, whisky, honey and fresh raspberries
4Which classic dessert is made by dissolving sugar in cream and bringing to the boil before adding lemon juice and chilling
5Which traditional Irish loaf is made using flour, bicarbonate of soda and buttermilk
6Which traditional dessert is made from strawberries, broken meringue and cream
7For what is the Kent town of Whitstable famous
8Which Scottish soup is made from smoked haddock, potatoes and onions
9What dish, especially popular in parts of Wales and the English Midlands, is traditionally made from pig's heart, liver and fatty belly meat or bacon minced together, with herbs added for flavouring and sometimes bread crumbs
10What do we call, particular to one county, an elongated suet crust with a savoury filling at one end and a sweet filling at the other
quiz kindly submitted by Neil on 3rd April 2015